Celebrate our 2023 Snail of Approval Awardees! We will honor 12 local restaurants, farms, and artisan producers at the 6th Annual Snail of Approval Awards ceremony at the Sebastopol Grange. Meet our community of honorees and enjoy their tastes and displays, while learning about local food businesses. They will be joining a growing group of […]
Although the Slow Books meet-up is currently full, you can join us in reading this month's selection.
Farm Tour: The Mendocino Grain Project and Ridgewood Ranch Please join us for a tour of the Mendocino Grain Project in Ukiah followed by a tour and picnic lunch at Ridgewood Ranch. Saturday, June 15, 10 am 3541 N. State Street, Ukiah The tour is limited to 15 people. Tickets are $20 for Slow Food […]
Although the Slow Books meet-up is currently full, you can join us in reading this month’s selection. Written to inspire courage in those daunted by wartime shortages, How to Cook a Wolf continues to rally cooks during times of plenty, reminding them that providing sustenance requires more than putting food on the table. M. F. K. Fisher […]
2018 James Beard Award Winner: Best American Cookbook Named one of the Best Cookbooks of 2017 by NPR, The Village Voice, Smithsonian Magazine, UPROXX, New York Magazine, San Francisco Chronicle, Mpls. St. PaulMagazine and others Here is real food—our indigenous American fruits and vegetables, the wild and foraged ingredients, game and fish. Locally sourced, seasonal, “clean” ingredients and nose-to-tail cooking are nothing new to […]